I did my smoking Friday and yesterday and today we were figuring out what to do for dinner. I have been eating pork and ribs for like 3 days now so I decided to use some left over rub mix it in some ground beef and grill some burgers on my genesis. Of course I topped it with pulled pork from Friday's butt. I also need to google replacing my thermometer on my lid, call me crazy but I'm fairly certain I did not cook these burgers at 50F
