Recent content by Timothy F. Lewis

How will I survive without one!?!!🤣🤣🤣🤣🤣

Repeat until you have a nice even color, go slowly, don’t rush it the reward for taking a LOT of time getting the surface even is years of trouble free use.

That settles it, beans need to happen for Saturday! Thanks Kemper, just made more work for me!😁

I like the Montana reference😉😉🤣.

Looks to me like an uneven coat or maybe even too much oil?

Sounds like the “banjo theorem” if you know, you know.😉

Good thing it’s that far away from me, I am not going down that road with another project. I have plenty of work ahead of me on “The Blue Light Special”!

I’ve been thinking about this potential “wind up the skirt” issue and it’s completely valid concern! I apologize for the flippant answer in my previous post. Can you install come grommets to the lower edge and lash the cover down in Severe weather? I got some of these and am doing just that...

The smarty boots in me wants to say “garage” but, that’s not nice. I’m watching this too, to be honest.

That’s what mine looks like!

No, I doubt that, this is a regular thing this time of year. But the Kirkland is pretty decent with the cooks I’ve used it for, nothing low and slow yet but, I’m thinking ribs this weekend.

Meatballs, Shrimp, Brussels sprouts I do like the appetizer idea though, fire that off at the appropriate time while you have the big dog working away overnight!

Stopped today but, the walls are bowing on the garage so, I need to clean and sort crap this week and maybe hit that up next week! Got out for under fifty bucks!

It’s all YOUR’S Danny!

Peter, I want a whole coil of that mix! Living here, finding GOOD Italian is rare as hens teeth!