sear

Hi all, happy Monday! Only just got around to my second cook on my Summit due to UK weather and being on vacation. Did a big T-bone but didn't turn out as well as I would've liked as the seat wasn't that good. Any tips on how to get the best sear on your big steaks? I like using the reverse...

Hey all, new member here. I'm gonna post some of my Webers soon and show off my cooks too. In the meantime, who was an older "Redhead" Genesis and a newer (say late 2000s to current years) Genesis and do the old ones not have as much power? I did a resto on my Redhead and the first cook was...