Recent content by Jose Suro

Excellent! Very high quality images to boot! Well done!

I am SO JEALOUS! Beautiful place!

Prayers for Barb. I wouldn't have gotten motivated to cook. You did very well...

Hi All, Last night we went with something casual, ATK (America's Test Kitchen) recipe for ball park sausage and peppers. It's very good and has become a repeater for us. I will post the video for the recipe at the end. The images here show the grill steps. The microwave softened onion an...

Hi All, As mentioned in another post we went to the Vortex tonight with smoked, naked, super crispy chicken thighs for dinner. So, here are the pics. Blue Smoke - very important! We used Pecan chunk tonight. 25-minutes later and flipped. Notice we always start skin down on the vortex, lest...

Cook looks great!! The Mac N Cheese made me drool :p.

That last picture is the winner! They look mouth watering! Best, Jose

Excellent Chris. Perfect grill marks and mahogany color, plus perfectly done MR!

This might change but we are planning on Vortex smoked "naked" chicken thighs. No BBQ sauce. Done them before and they were the crispiest thighs ever - super juicy inside. Pic Below:

Did you cure yours in the oven before the first cook? I did and have never had a problem with sticking....

When you have leftovers, specially rice, it's time to go to the next level... Fried rice!

Congrats on your first cook! You seem to know how to work these things. A Natural. The cook looks Awesome, now pass the soy sauce :p.

I care. Why? I'm a person that honors my commitments. I welcome that. Same thing here with steaks. She's medium, I'm "walked slowly through a warm kitchen" :p. We compromised for this cook and went medium rare....

I have my Labor Day Grilling covered but in case you don't here are 23 recipes most involving a grill. Overall pretty decent site as well. 23 Labor Day Main Dish Recipes

Gorgeous finish on those. Excellent cook!